I had a similar salad from a deli and tried to duplicate it. This is what I ended up with. I think it's fabulous! The deli salad was my first experience...
Author: Engrossed
If you've never cut open a pomegranate, you might be in for a messy surprise. The best way to get the seeds out with out staining your clothes and counter...
Author: Peachie Keene
I started an herb garden this spring and made cuttings to get the plants more sun. Thus, I had to quickly find a way to use the fresh herbs, or freeze...
Author: thepetnanny
This is a light and healthy salad that is perfect as a side salad, but also is elegant for a dinner party. But add some grilled chicken and it can become...
Author: SarasotaCook
Nutritional yeast is a godsend for folks who are vegan or those dairy-intolerant. I think this recipe gives traditional Caesar salad dressings a run for...
Author: COOKGIRl
Using a low fat yogurt in the dressing makes this healthier without losing out on the taste. Fresh or imitation crab can be used in place of the shrimp,...
Author: kiwidutch
Simple salad dressing is great on tossed salads but is also delicious as a marinade for chicken. Recipe source: Bon Appetit (February 1984)
Author: ellie_
Substitute chopped red or yellow bell peppers for the tomatoes in the salad; try fresh basil instead of cilantro in the dressing. Pare this side with another...
Author: CHILI SPICE
Use real maple syrup for a salad that you will love! Adapted from The Essential Eating Well Cookbook.
Author: Sharon123
This simple dressing is so easy to make and tastes great. Drizzle a little on a slice of fresh roma tomato with some whole milk mozzarella and basil. You'll...
Author: ROV Chef
This salad dressing comes from Sam Choy, one of my favorite Hawaiian chefs along with Alan Wong and Roy Yamaguchi. The dressing is good just as it is,...
Author: Rinshinomori
This salad dressing is a good alternative to make it fat-free and Vegan and its taste is also very good in spinach or fruit salads. A recipe by Jolinda...
Author: pink cook
Add this creamy dressing to your favorite salad ingredients. If you love a pepper dressing that is bold but not too sharp, try this one.
Author: CookingONTheSide
Make and share this Apple Cider Vinaigrette recipe from Food.com.
Author: Dancer
This recipe is slightly different than the others posted as it doesn't include mustard. Quite sweet with a garlic balsamic ending. I always double the...
Author: fluffystew
This is a lovely salad dressing for those who prefer a more mellow, sweeter taste in their salads. I recommend dressing a combination of romaine and baby...
Author: Lennie
Make and share this Best Creamy Blue Cheese Dressing/Dip recipe from Food.com.
Author: Kittencalrecipezazz
Make and share this Avocado and Apple Salad recipe from Food.com.
Author: daisygrl64
It's fig time here in SW France, and I have been busy making up new fig recipes, as well as making jams, pickles, alcohol steeped figs and chutneys with...
Author: French Tart
Another recipe from the Pioneer Woman. Make sure you put enough dressing on each wedge so it gets onto each leaf.
Author: linguinelisa
A wonderful salad. The dressing is one of our favorites and we frequently serve it atop lettuce with raspberries, pear, and walnuts. Recipe adapted from...
Author: januarybride
(Title is so long it doesn't fit into the alloted space) Mexican Caesar Salad with Tequila & Lime-Grilled Shrimp with Chipotle Dressing. Found this recipe...
Author: Galley Wench
Make and share this White Balsamic Vinaigrette recipe from Food.com.
Author: Sageca
Excellent on a salad topped with blue cheese, dried cranberries, mandarin oranges and pecans but good on any green salad. I have made it with Splenda and...
Author: Marg CaymanDesigns
A very good dressing I found on the back of a pre-mixed cole slaw package. Tasty, easy to throw together and just like what you would find in a deli. You...
Author: Sues Kitchen
Thick and creamy are the standards for a great blue cheese dressing. If you're using this for a spinach salad, simply thin with milk or buttermilk. We...
Author: Leslie
I found this recipe on site called about.com, which information about Switzerland. It states that: A typical side salad in Switzerland would include some...
Author: diner524
This simple, yet terrific salad is served at Kariwak Village Hotel in Tobago. The recipe was featured in "Island Life" magazine. Delicious.
Author: WizzyTheStick
My reverse-engineered recipe for this popular packaged dressing mix yields 6 batches. You can actually substitute chicken bouillon granules for vegetable...
Author: The Spice Guru
This is from a recipe on drfuhrman.com. It is the best vinaigrette I have ever tasted, healthy or not. Everyone who has tasted this salad dressing asks...
Author: Anne Sainz
You can't top this easy salad recipe with a tasty topping of raspberries, cucumbers and Fisher Walnuts.
Author: Fisher Nuts
I am beginning to hate low fat dressings. They always seem to have this "smell" that does not appeal to me. This simple dressing is fast, easy and will...
Author: Abby Girl
This recipe was submitted by a mom for the Brother Martin High School cookbook. Like the title says--the best!
Author: Sunshine Forever
This is a super easy salad dressing I found it in Everyday Food. It's suprisingly creamy given that there's no cream, buttermilk, or mayonaise in it. I...
Author: Reddyrat
A light flavorful dressing which is good on anything from a simple salad of mixed greens to grilled vegetables.
Author: DailyInspiration
Found this recipe in a Paula Deen magazine and looks pretty and sounds good. Can't wait to try it out.
Author: Bonnie G 2
Make and share this Creamy Blue (Bleu) Cheese Dressing recipe from Food.com.
Author: iris5555
This is the salad dressing I was raised on. It's super simple to make, and delicious--especially for garlic lovers! I've never really measured the ingredients,...
Author: Chunkeebeef
This zesty carrot, broccoli and bean shoot salad fits the piggy bill, with a well coated mix of carrots, broccoli, cucumber and bean shoots that creates...
Author: The Blender Girl
I was introduced to this recipe when I was a little girl. Our neighbor used to make it and we would drink it by the capful! (I also ate whole lemons and...
Author: Marla Swoffer
This a wonderful recipe taken from Jean Carnahan's Recipes from the Governer's Mansion. My friends beg me to make it whenever they come over for dinner....
Author: snarkycat
Make and share this Balsamic & Roasted Garlic Vinaigrette recipe from Food.com.
Author: Jimijoe 43
I find this to be quick to make and tasty. I use Veganaise, which is a dairy and egg free mayo, which I love. You can use any low fat mayo in its place....
Author: PdxBarb
The original recipe from the chef at the Palace Hotel, San Francisco; circa 1925. It remains a popular dressing.
Author: venus2
I got this from my mom - she's been making this for us since we were small. I hope someone else enjoys this!
Author: Gidget265
Beautifully-colored salad dressing works well with greens and is also great over bananas and pears. Recipe makes 2 1/2 cups so it's great for large get...
Author: sugarpea
I found this recipe on Yahoo.com while searching for recipes using bok choy as an ingredient. I haven't made this yet, but it sounds delish and easy to...
Author: Happy Hippie
The easiest and best tasting Blue Cheese Dressing that I have found. This is a very thick and hangs right to your salad!
Author: Teresa Fadley
Make and share this Red Onion Vinaigrette recipe from Food.com.
Author: Dancer